Traditionally prepared corn masa made from organic white corn is filled with savory fire-roasted organic vegetables and covered with a special (not too spicy) red sauce that lets the flavor of the tamale come through. A side of perfectly seasoned black beans complements this warm and sustaining meal.

Ingredients: Filtered water, organic black beans, organic tomatoes, organic corn masa (organic stone ground corn flour, trace of lime), organic onions, organic bell peppers, organic zucchini, organic corn, olives, expeller pressed high oleic safflower and/or sunflower oil, organic carrots, organic tomato puree, organic cilantro, organic cornstarch, spices, organic fire roasted poblano peppers, organic green chiles, sea salt, jalapeño peppers, organic sweet rice flour, baking soda, organic garlic, organic extra virgin olive oil. This product is made in a facility that processed foods containing milk, wheat, soy, tree nuts and seeds.

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