Calabro specializes in
producing Italian cheeses.
Calabro Cheese was the first
Italian cheese company to
develop fat-free ricotta cheese
with absolutely NO FAT, NO
SALT, and NO
PRESERVATIVES added. Two
years ago Calabro added a fat-
free mozzarella cube and fat
free shredded mozzarella.
These cheeses are targeted
for a nutrition conscious
population, as well as for
coronary patients on a
medically prescribed diet, or
any individual who wishes to
adhere to a no fat restricted
diet. |