2004 AMERICAN TASTING INSTITUTE award for best tasting, natural, buttery spread.

Gluten Free.
Vegan.
Kosher.

Ingredients: Expeller-pressed natural oil blend (soy, palm and olive), filtered water, pure salt, natural flavor (derived from corn, no MSG, no alcohol, no gluten), crushed soybeans (defatted), soy lecithin, lactic acid (non-dairy, derived from sugar beets), and natural annatto color.

Note: * N/A: We are sorry, but Trans-Fat detail is not available at this time.

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